4 tubes buttermilk biscuits
1/2 c. sugar
2 tbsp. cinnamon
1 1/2 sticks butter
1 c. sugar

Mix 1/2 cup sugar and 2 tablespoons cinnamon in plastic bag with one tube of biscuits at a time cut in 1/4 pieces. Put them in bag with the cinnamon and shake. Cut remaining 3 tubes in 1/4 pieces and do same as the first tube. Layer in a greased bundt pan. Mix and melt butter and 1 cup sugar. Pour over top. Let cool 10 minutes. Invert onto plate. Bake 350 degrees for 35 to 40 minutes.

If cookies burn easily on the bottom, double up on the cookie sheets. Don't grease the bottom one.