STRAWBERRY POUND CAKE 
1 box yellow cake mix
1 box strawberry Jello
6 eggs
3/4 c. water
3/4 c. Wesson oil

Mix all ingredients together and beat for 2 minutes. Grease and flour tube pan. Put chopped pecans in bottom of pan. Pour cake mix over pecans. Bake at 350 degrees for 45 minutes.

GLAZE:

1 c. sugar
1 c. strawberry juice

Dissolve sugar in juice. Pour over cake when cake is taken out of oven. Can put strawberries on cake and serve with Cool Whip. (Can use orange Jello and orange juice.)

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