CHOCOLATE BALLS (BUCK-EYES) 
2 c. graham cracker crumbs
2 sticks butter, melted
1 tsp. vinegar
1 c. creamy peanut butter
1 lb. powdered sugar
12 oz. bag chocolate bits
1/2 stick paraffin wax

Mix first 5 ingredients. Form into walnut size balls. Melt chocolate bits and paraffin in a double boiler. Coat balls and let cool.

Related recipe search

“BUCK EYES”

 

Recipe Index