1 lb. spaghetti
1 c. pepperoni, sausage, or hamburger
2 c. shredded Mozzarella cheese
1 (32 oz.) jar Ragu sauce

Boil and drain noodles. Warm Ragu sauce and pour over noodles in a 9 x 13 inch greased pan (do not stir). Put pepperoni slices over top of Ragu sauce. Bake at 350 degrees for 30 minutes. Put cheese on just before serving. Serves 6.