1/2 c. graham cracker crumbs
1/4 c. melted butter
1/2 c. powdered sugar
8 oz. cream cheese
2 eggs
1/2 c. sugar
1 can blueberries

Mix graham cracker crumbs, melted butter and powdered sugar. Press in bottom of pan for crust. Add cream cheese, eggs and sugar. Beat until creamy. Pour over crust and bake 20 minutes at 375 degrees. Cool. Pour 1 can blueberries over top of cake.