2 lbs. ground beef
3 (16 oz.) cans cream style corn
6-8 white potatoes, cooked and mashed
Butter

Fry ground beef in a skillet. Drain grease and put beef in a casserole dish. Pour corn over the beef and top with the mashed potatoes. Put dabs of butter on the potatoes. Cover and bake in 325 degree oven for 25-35 minutes.