TACO DIP 
16 oz. sour cream
Chopped tomatoes
Diced onions
Black or green olives
8 oz. taco sauce (hot)
Chopped lettuce
Shredded cheddar cheese
Crumbled bacon

On a large plate or cake pan, spread or sprinkle the ingredients in the order they appear. Serve with taco chips for dipping.

 

Recipe Index