WALNUT ZUCCHINI BREAD 
3 lg. eggs
1 1/4 c. oil
1 1/2 c. sugar
1 tsp. vanilla
2 c. grated zucchini
2 1/2 c. all-purpose flour
2 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. nutmeg
1 c. raisins
1 c. chopped walnuts

Beat eggs, oil, sugar, vanilla, until thick, fold in zucchini. Mix dry ingredients and fold in with wooden spoon. Bake 1 hour or until done at 350 degrees.

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