2 sticks butter
4 eggs
1 3/4 c. sugar
2 tsp. baking powder
2 tsp. baking soda
4 c. flour
1 pt. sour cream
2 tsp. vanilla
Pinch of salt

Cream butter and sugar until fluffy. Add eggs and continue beating until well blended. Add vanilla and dry ingredients alternately with sour cream.

TOPPING:

1/2 c. chopped nuts
2 tbsp. cinnamon
4 tbsp. sugar
1/2 c. semi-sweet chocolate bits

Grease a 10-inch tube pan. Sprinkle topping alternately with batter in pan. Bake at 350 degrees 1 hour.