HEATH CRUNCH 
Saltine crackers
1/2 c. brown sugar
2 sticks butter
12 oz. pkg. chocolate chips

Cover 9 x 13 inch pan with one layer saltines; in sauce pan mix 1/2 cup brown sugar with 2 sticks butter and bring to a boil, boil for 5 minutes stirring constantly. Do Not burn. Pour mixture over saltines and bake for 5 minutes in 350 degree oven and pour chocolate chips over mixture. You may return pan to oven to help melt chips if necessary. When cool cut into squares.

 

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