1 c. plus 2 tbsp. unsifted flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. butter, softened
6 tbsp. sugar
6 tbsp. firmly packed light brown sugar
1/2 tsp. vanilla
1 egg
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 c. chopped nuts (optional)
1 disposable pizza pan

Preheat oven to 375 degrees. Combine flour, baking soda and salt; set aside. Combine butter, sugar, brown sugar and vanilla; beat until creamy. Add egg to sugar mixture and blend well. Combine flour mixture to sugar mixture, then add chocolate chips and nuts. Spread evenly in lightly greased pizza pan. Bake for 20 minutes.