1/2 c. Miracle Whip salad dressing
1 tbsp. honey
2 tbsp. Dijon mustard
4 boneless, skinless chicken breast halves (about 1 1/4 lb.)

Stir salad dressing, mustard and honey. Place chicken on grill or rack of broiler pan. Brush with half of sauce. Grill or boil 8 to 10 minutes; turn and brush with remaining sauce. Continue grilling or broiling 8 to 10 minutes or until tender. Makes 4 servings.