POPCORN CAKE 
4 qts. popped popcorn
1 lb. marshmallows
1/2 c. butter
1/2 c. oil
3/4 c. peanuts
1 pkg. spiced gum drops

Melt marshmallows with butter and oil. Combine corn, peanuts and gum drops in a very large container. Pour marshmallow mixture over popped corn and rest of ingredients. Mix very well. Pour all into well-buttered angel food pan. Put in cool place until well set.

 

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