4 soft rolls
1 can tuna fish, drained, chopped celery
Celery sticks
Mayonnaise
Salt & pepper to taste

1. Mix the tuna, chopped celery, salt, pepper and mayonnaise to taste.

2. Make a big pocket in each soft roll.

3. Fill the pockets with tuna mix.

4. Use a celery stick for each sail. Push the celery down into the top of each roll, so it stands straight up.

5. Clean up.

6. Sail into your sandwiches with three friends.