2 lbs. hamburger
1 (1 lb.) can kidney beans
1 c. uncooked macaroni
1/2 c. green pepper, chopped
2 lg. onions, chopped
1 can (1 lb.) tomato sauce
1 can (1 lb.) stewed tomatoes

Brown hamburger, drain excess grease, add onion and green pepper. Cook until tender. Cook macaroni in salted water, drain and rinse in hot water. Add to hamburger, kidney beans, tomato sauce and stewed tomatoes. Season with salt and pepper to taste and let simmer 10 to 15 minutes, stirring occasionally.