3/4 c. flour
1 (4 serving size) package regular vanilla pudding mix
1 tsp. baking powder
1 beaten egg
1/2 c. milk
3 tbsp. butter, melted
1 (16 oz.) can peach slices
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 tbsp. sugar
1/2 tsp. ground cinnamon

In mixing bowl stir together flour, pudding mix, and baking powder. Combine egg, milk, and melted butter; add to dry ingredients. Mix well; spread in a greased 8 x 8 x 2 inch baking pan. Drain peaches, reserving 1/3 cup liquid. Chop peaches; sprinkle atop batter. Beat together cream cheese, the 1/2 cup sugar, and reserved peach liquid; pour atop peaches in pan. Combine the tablespoon sugar and cinnamon; sprinkle over all. Bake in 350 degree oven 45 minutes. Cool. Serves 9.