1 pkg. vanilla pudding mix, 4 oz.
2 c. milk
1 can peach pie filling
1 Dream Whip

Prepare pudding mix, using only 2 cups milk, cool pudding. Slice entire top from angel food cake 1 inch from top. Hollow out center of cake leaving sides of cake. Mix half pudding with pie filling, spoon into cake, replace top to cake. Fold remaining pudding into whip cream and frost cake. Chill until ready to serve.