FRUIT SALAD 
2 lg. apples
4 lg. oranges
1 pink grapefruit
1 c. strawberries
1 c. grapes
12 maraschino cherries, halved
3 ripe bananas
1 c. orange juice
1/4 c. cherry juice
3/4 c. sugar

Chop fruits into small pieces. Add juices and sugar. Add 1/4 cup water, if desired. Makes 12 (1/2 cup) servings.

 

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