1 pkg. UNCLE BEN'S® white and wild rice prepared
2 c. turkey or chicken, cooked and cubed
1 bag broccoli
1/2 lb. shredded Colby cheese
4 oz. mushrooms
6 oz. water chestnuts
1 can cream of mushroom soup
1/2 c. mayonnaise
1 can French fried onions

Layer first six ingredients in order in a 9x13 inch pan. Combine soup and mayonnaise. Spread over top of casserole. Top with onions. Bake 45 minutes at 350 degrees.

I have substituted chow mein noodles for the French fried onions.