1 lb. ground beef
1 lb. ground pork
1/2 c. chopped onion
1 (12 oz.) pkg. egg noodles, cooked
1 (12 oz.) jar spaghetti sauce
1 (15 oz.) can tomato sauce
1 tsp. oregano
2 c. grated Mozzarella cheese

Brown ground beef and pork with onion and salt and pepper to taste in skillet, stirring frequently. Add noodles, sauces, and oregano. Layer half the noodle mixture and 1 cup cheese in 9 x 13 inch baking dish. Repeat layers. Bake at 325 degrees for 30 minutes. Yield: 8 servings.