1 to 2 lb. ground beef, brown (do not drain grease)
1 to 2 (10 oz.) cans cream of mushroom soup
grated cheese
Tater Tots

Brown ground beef; do not drain grease off. Add the cream of mushroom soup and mix well. Put in an ungreased 9 x 13, top with cheese and Tater Tots.

Bake until heated through and Tater Tots are done.