MOSAIC COOKIES 
6 oz. pkg. chocolate chips
2 tbsp. butter
1 well beaten egg
1 c. powdered sugar
1/2 c. chopped nuts
1 (5 oz.) pkg. colored marshmallows
1 c. coconut

Melt chocolate chips and butter. Let cool. Add egg, powdered sugar, nuts and marshmallows. Divide into 3 parts. Make into logs. Roll logs in coconut. Freeze and slice.

 

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