1 medium pack ground meat
1/2 c. brown sugar
1 onion, chopped fine
1/2 bell pepper (optional)
parsley flakes
1/2 tsp. minced garlic
syrup
barbecue sauce
pork and beans (2 large or 3 small)

Brown meat and drain well. Add seasoning and fry down until onions are clear. Add beans and sauce with the brown sugar. Once this starts to cook and is almost done, add syrup (go around the pot about 3 times).

Cook Barbecue Sauce:

1/2 c. brown sugar
about 3 tbsp. butter
1 can tomato sauce

Add to your sauce these ingredients; cook until thick on low to medium heat.