1 lb. ground extra lean beef
1 onion, chopped
1 green pepper, chopped
1 sm. pkg. spaghetti, broken up
1 (#303) can sauerkraut, drained
1 can cream of mushroom soup
1 sm. bottle pimiento

Brown meat with onion and green pepper. Add cooked spaghetti and rest of ingredients. Put in 2 quart baking dish. Sprinkle top with 1/2 cup crushed corn flakes. Dot with butter. Bake 1 hour at 350 degrees.