2 beaten eggs
1 c. finely shredded potatoes
1 c. finely shredded zucchini
1/2 c. carrots, shredded
1/4 c. onions, shredded
1/4 c. red or green peppers, shredded
3 tbsp. flour
1 tsp. salt
1/2 tsp. poultry seasoning
Dash of pepper
Few drops Worcestershire sauce

Mix well. Spoon 1/4 cup of the mixture onto a hot oiled frying pan. Flatten with spatula. Cook 3 minutes on each side. Serve with sour cream.