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WHOLE FRUIT MARGARITAS | |
1/4 c. water 6 oz. tequila 2 oz. Grand Marnier 1 medium orange, peeled and halved 1 lime, peeled and halved 1 lemon, peeled, halved, seeded 1/4 c. plus 2 tbsp. sugar 6 c. ice cubes Place all in blender and blend/chop till smooth. Pour into salt-rimmed margarita glasses. Per serving: 262 calories, 1g Protein, 1g Fat. Submitted by: Karen LaValley |
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