4 c. sifted all-purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. nutmeg
1 c. soft butter
1 1/2 c. sugar
1 egg
1/2 c. dairy sour cream
1 tsp. vanilla

TOPPING:

1/4 c. sugar
Raisins or blanched almonds

1. Sift flour with baking powder, soda, salt, nutmeg; set aside.

2. In large bowl of electric mixer at medium speed, beat butter, sugar and egg until light and fluffy.

3. At low speed beat in sour cream and vanilla until smooth.

4. Add flour mixture beating. 4 dozen.