EASIEST EGG CUSTARD PIE 
4 eggs
1 1/2 c. sugar
1 c. evaporated milk
3/4 c. fresh milk
5 tbsp. flour
1/2 tsp. salt
1 3/4 tsp. vanilla
2 tbsp. melted butter
1/4 tsp. nutmeg

Blend all ingredients. Pour into 9 inch pie pan. Bake for 45 minutes at 350 degrees. May sprinkle extra nutmeg on top before baking.

 

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