3 oz. cream cheese
1/2 tsp. peppermint flavor
2 - 2 1/2 c. powdered sugar
Food coloring

Mix cream cheese and flavoring. Gradually add powdered sugar; knead until not dry and stiff. Knead in coloring. Shape into 3/4" balls, roll in regular sugar and put in molds. Turn out immediately. Leave out to dry, several hours. Put in refrigerator.