ENGLISH WASSAIL 
1 gallon cider
1 c. packed brown sugar
1 (6 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice
1 tbsp. whole cloves
1 tbsp. whole allspice
1 tsp. ground nutmeg
1 cinnamon sticks

Combine cider, sugar, undiluted lemonade and orange juice in large kettle or crockpot. Tie allspice, cinnamon sticks, and cloves in a cheesecloth bag and add to mixture along with nutmeg. Cover. Heat to simmer and leave for 20 minutes. Discard bag of spices. Serve with sliced lemon and orange. Add spirits if desired.

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