2 lg. eggs

1 tsp. vanilla

1 c. sour cream

2 1/2 c. sifted flour

1/2 tsp. salt

1 tsp. baking powder

1 tsp. baking soda

Cream sugar, butter and add eggs, one at a time, beating well after each. Add vanilla. Sift flour, salt, soda and baking powder. Add to cream mixture, alternating with sour cream, beginning and ending with flour mixture. Bake at 350 degrees on greased baking sheets. Makes 5-6 dozen.