3 oz. pkg. cream cheese
2 (1 oz.) sqs. unsweetened chocolate, melted
Chopped nuts (optional)
2 c. sifted, powdered sugar
1/4 tsp. vanilla
Dash of salt

Cream cheese until soft and smooth. Slowly blend in sugar and add melted chocolate, mixing well. Add salt and vanilla; blend. Form into balls, the size of a teaspoon. Roll in chopped nuts. Chill until firm. Makes 16 balls.