3 mashed bananas
1 lg. can crushed pineapple, with juice
2 pkg. frozen strawberries, partially thawed
1 (6 oz.) frozen orange juice
1 (6 oz.) frozen lemonade
3/4 c. sugar
3 c. water

Mash banana. Mix remaining ingredients. Put into 9 x 13 inch pan or individual fruit cups. Freeze at least 24 hours in advance. Thaw slightly, before serving. Great for brunch!