2 eggs
1 c. sugar
1/4 c. milk
1 stick butter, melted
1/2 c. raisins
1/2 c. coconut
1/2 c. pecans, chopped
1 tsp. vanilla flavoring

Mix all ingredients together, stirring well. Pour into single crust pie crust.

Bake at 325°F for 45 to 60 minutes. Can double recipe for 2 pies.