2 c. graham cracker crumbs
2 c. English walnuts, chopped
1 tsp. mint extract
1 can ready to spread vanilla or chocolate fudge frosting
Powdered sugar

In a large bowl, combine all ingredients; stir until well blended. If necessary, work dough with hands. Using teaspoonful of mixture for each, work in palm of hand and shape into balls. Roll each ball in powdered sugar. Store tightly covered. Yield: 5 dozen.