1 pkg. dinner rolls
8 oz. pkg. sliced ham
6 oz. pkg. sliced Swiss cheese

Slice bread lengthwise; place ham and cheese on bottom layer of bread; then place top layer of bread on ham and cheese. 1 tbsp. prepared mustard 1 tbsp. onion salt or flakes 1 tbsp. poppy seeds 1 tsp. Worcestershire sauce

Add mustard, onion salt, poppy seeds, and Worcestershire sauce to the melted butter. Cool, and pour over bread. Refrigerate for a few hours or overnight. Cover with foil, and bake 15-20 minutes at 350 degrees. Freezes well.