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PEAR CAKE | |
2 c. sugar 3 c. flour 2 eggs 2 tsp. baking soda 1/2 tsp. cinnamon 1/2 tsp. nutmeg 3 c. pears (I shred mine) 1/2 c. cherries 1/2 c. pineapple 1 c. oil 1 tsp. vanilla 1 c. pecans Sift dry ingredients together. Whip eggs, oil, vanilla, sugar and add fruits and nuts. I baked mine in 3 loaf pans. If baked in tube pan, 325 degrees for 1 1/2 hours. |
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