Results 1 - 10 of 64 for steak diane

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Melt 2 tablespoons butter in ... butter. Cook until mushrooms are tender. Stir in parsley. Serve steaks with extra mushroom sauce over the top.

Heat butter and oil. Fry steaks for 1-2 minutes on each ... and cook slowly for 1 1/2 minutes. Spoon sauce over steaks and serve immediately.

Makes a quick, very simple, ... take the 2 steaks that are brushed on both ... all the alcohol. Serve with baked potato and vegetable. Serves 2.

Cook and stir mushrooms, onion and seasonings in 1/4 cup butter until mushrooms are tender. Stir in parsley; keep sauce warm. Melt 2 ...

Cut beef into thin slices. ... mushrooms, Worcestershire sauce, steak sauce, mustard, Madeira and salt ... platter; pour sauce from pan over steak.



Heat butter in fry pan. Salt and pepper fillets. Rub mustard on fillets. Fry to taste (medium rare). Remove meat. Add shallots, mushrooms, ...

Use large pan or wok. Baste good steaks generously with Dijon mustard. Saute ... almost done. Then add: When serving, sprinkle fresh parsley on top.

1. In saute pan heat ... squeeze juice over steaks. Salt and pepper. 4. ... 7. Add brandy and flame. 8. Portion onto plate, add sauce, garnish.

Cook and stir mushrooms, onions, garlic, salt, lemon juice and sauce in 1/2 cup butter until mushrooms are tender. Stir in parsley. Keep ...

Cook and stir mushrooms, onion, and spices in 1/4 cup butter until mushrooms are tender. Stir in parsley. Keep sauce warm. Melt 2 ...

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