2 c. Jiffy bake mix
2/3 c. milk

Combine ingredients to a soft dough. Turn onto surface dusted with baking mix and knead quickly 20 times. Pat or roll dough 1/2 inch thick. Cut wiht 2 inch floured cutter. Bake on greased baking sheet at 450 degrees for 10 to 12 minutes. Yield 12 biscuits.