6 c. water
1 1/2 c. grits
1 stick butter
1 lb. Velveeta cheese
3 eggs, beaten
1 tsp. Lawry's seasoned salt
Dash of Tabasco
Dash of garlic salt

Cook grits according to directions on package. Add cheese and butter. Blend in eggs and seasonings. Place in casserole and bake at 350 degrees for about 30 minutes. (Makes a large casserole, recipe may be halved.)