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GRANDMOTHER'S ZUCCHINI BREAD | |
2 c. sugar 1 c. Crisco oil 3 eggs 1 tsp. vanilla 3 c. flour 2 c. grated zucchini squash 1 c. chopped nuts 1/2 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1 tsp. nutmeg 1 tsp. cinnamon 1 tsp. ginger 1 tsp. cloves Mix together in order listed above. Place in two large loaf pans. Bake at 325 degrees for 1 hour. |
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