REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SHEPHERD'S SUPPER | |
1 lb. sausage 1 c. chopped celery 4 c. water 1 tsp. Worcestershire sauce 1 pkg. Hamburger Helper beef noodle dinner 1 (8 oz.) can carrots, drained Brown sausage and celery in a large skillet, drain. Add water, sauce mix, and blend well. Stir in noodles, carrots and Worcestershire sauce. Bring to a boil, reduce heat and simmer for 12 to 15 minutes. Stir occasionally. Serves 6. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |