1 lb. fish fillets, any kind
Salt to taste
Pepper to taste
Onion powder to taste
1/4 c. mayonnaise
Paprika

Preheat oven to 325 degrees. Line an 8 x 10 inch dish with foil. Put in fish and sprinkle with seasonings. Use a brush to coat top and sides with mayonnaise. Top with paprika. Bake uncovered for 20 minutes. Serves 4.