1 pkg. cherry Jello
1 sm. can crushed pineapple (do not drain)
1 can cherry pie mix
1/2 c. chopped nuts
1 sm. cream cheese
Cool Whip (opt.)
1 c. hot water

Dissolve Jello in hot water. Pour in cherry pie mix, pineapple and nuts. Let set in refrigerator until nearly set. Put in chopped nuts and cream cheese. Use Cool Whip on top when served.