1/2 c. butter
3 sq. unsweetened chocolate
2 eggs
1 c. sugar
1/2 c. flour
1 tsp. vanilla
1/2 c. nuts
1/4 tsp. salt

Melt butter and chocolate gently, then mix in the rest of the ingredients. Pour into greased pie plate and bake for 20 minutes at 300-325 degrees. May put ice cream on top.