3/4 c. butter
2 c. sifted flour
1 c. pecans, minced
4 tbsp. confectioners' sugar
Dash salt
1 tsp. vanilla

Cream butter. Sift sifted flour, sugar and salt together to mix. Add at once to butter. Mix well. Add nuts and vanilla. Roll into small balls or crescents and place on ungreased cookie sheet. Bake at 325 degrees for 10 to 15 minutes. Remove from oven before they have browned. Roll in confectioners' sugar while hot.