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Results 1 - 10 of 12 for blender marinades
Blend thoroughly on high 2-3 minutes, until smooth. Use on meat or chicken or fish. Brush on just before cooking or marinate for 3-4 hours ...
Process all ingredients in a blender til smooth, or mince the ... garlic and process in blender. To make a French vinaigrette, add 1 tsp. mustard.
Note: A can of pineapple ... sugar if a blender is available. Measure out 3/4 ... overnight in a Ziploc bag. Discard any remaining marinade after use.
In an airtight jar or ... dry mixture. A blender may be used, if desired. ... rub (add 1 teaspoon ground cumin seed for a Southwestern flair).
For Marinade: In large bowl, ... food processor or blender. Blend until smooth. For ... Bush Brothers & Company, used with permission. 'SŪ BEANS
Prepare the chicken. Cut two ... of an electric blender. Blend until you have ... minutes or until done. Serve with lime wedges and onion rings.
Place ribs in large Dutch ... ingredients in electric blender. Blend until smooth. Pour ... marinade for basting. Bake at 425 degrees for 40 minutes.
Place ribs in large Dutch ... of an electric blender, blend until smooth. Pour ... 425 degrees for 40 minutes, basting twice. Yields: 6 servings.
In a blender, mix onions, garlic, lemon ... then dust on the remaining 1 1/2 tablespoons of salt. Remove and serve when color is golden brown.
In a blender, throw marinade ingredients in ... Keep any leftover sauce in a sealed container in the refrigerator to put on top of rice, etc.
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