3 c. turkey breast, cubed
2 tsp. Bell poultry seasoning
1 stick butter
1 tbsp. paprika
1/4 c. flour
3 to 4 c. milk
Salt and pepper to taste

Brown flour in melted butter until lightly colored. Add milk stirring until sauce thickens. Add cubed turkey, salt, pepper and paprika. Simmer for about 5 minutes. Serve over a bed of rice or with toast.