8 oz. cream cheese
2 1/2 oz. sliced dried beef, chopped
1/4 c. sour cream
2 tbsp. chopped onion
2 tbsp. green pepper, chopped
2 tbsp. milk
Pepper

Place cream cheese in 1-quart casserole dish. Microwave on high 45 seconds to soften. Add other ingredients, stir. Cover. Microwave on high for 1 1/2 minutes. Stir. Microwave on medium for 2 to 2 1/2 minutes. Serve with raw vegetables or crackers.