1/2 c. chocolate chips
1 beaten egg
1/2 c. confectioners sugar
3 c. sm. colored marshmallows
1/2 c. chopped nuts
1 c. coconut

Melt chocolate over low heat. Stir for 5 minutes.

Blend in egg and sugar.

Add nuts and marshmallows.

Shape into a 15 inch roll.

Roll in coconut on wax paper.

Chill overnight.

Slice.